Fall Seed Order

Tomatoes:

Black Krim ~ 75 days, mahogany colored, beefsteak tomato with deep green shoulders. Heirloom from the Isle of Krim.

Carbon ~ 76 days, 10-14 ounce, beautiful purple-brown tomatoes.

Polish Pastel ~ 82 days, 10-14 ounce, bi-colored fruit with red and yellow mottling.

Marvel Stripe ~ 95 days, beefsteaks may reach over 4- inches and two pounds. Heirloom from Oaxaca, Mexico.

Aker's West Virginia ~ 70 days, 10-16 ounce, deep-red, slightly flattened tomatoes in clusters of 2. West Virginia heirloom.

Big Rainbow ~ 82 days, Moderate to large crops of 1-2 lbs. As fruits ripen they have a rainbow appearance: Greens on the shoulder, yellow, orange, gold in the middle, and red on the bottom. Good disease resistance.

Black Oxheart ~ 80 days, heart-shaped fruit are a deep purplish brown and rich in flavor.

Floradade ~ 78 days, nice-sized 5-7 ounce fruit, developed by the University of Florida.

Peppers:

Serrano Tampequino ~ 75 days, club-shaped fruit, very hot and pungent

Patio Red Marconi ~ ripe fruit are a glowing red, and sweet. Perfect for containers.

Corno di Toro Rosso ~ Traditional favorite in Italy. Long 8 inch tapered, bull-horn shaped pepper. Sweet and spicy.

Odds ~ n ~ Ends:

Ching Chang Bok Choy ~ 50 days, tender and mild.

Shanghai Green Choy ~ a delicious baby type that is extra tender and finely flavored.

Tatsoi ~ superb mild flavor, a must for stir-frying and salads.

Michihli ~ big tall heads, widely grown in the Orient, very tasty.

Siam Queen Thai Basil

Thai Sweet Basil

Hartman's Giant Amaranth